Designed by Cat Carmady in Cairns, Australia for use with fondant and cookie dough.
SIZE:
Double Arch Cutter: 9cm x 7cm approx
Side Arch Cutter: 8cm x 4cm approx
Side Arch Impression Stamp: 8cm x 4cm approx
TIPS:
Visit our videos page for plenty of tips and hints to get the best out of your Cookie Couture tools.
MATERIALS:
3D printed from foodsafe biodegradable PLA.
CARE:
I know you'll treasure these cutters. In designing these cookie cutters we've aimed to provide a clean easy cut. The cutters in the this collection are designed with a .4mm or smaller cutting edge.
Remember cutters and stamps should only be hand-washed in warm water. Do not expose to high temperatures, leave in the sun, or put in a dishwasher.
INSTAGRAM:
Follow me on Instagram: @cookie.couture.co for behind the scenes pics, and updates.
